Lately, I’ve been busy in whipping up some dishes in the kitchen. What did you think I was talking about? Ahh… you saw the word VALENTINE and assumed…okay enough of that already. Anyhow, over Christmas, I vowed to DH to use some of the left over ham to make a Ham & Cheese Quiche and so that’s what I did.  Using this recipe I found online I slightly modified it by adding a quarter cup each of peas and carrots.  Now, pie crust is my weakness meaning I’m not really good at it.  I’m getting better but this is going…